Food-Grade Ethanol - SARI Company

Food-Grade Ethanol

Product Preparation Method:

Produced from the distillation of grains like yellow corn or fruits like grapes, depending on the cost of raw materials.

Uses:

-Food industries such as confectionery and beverages.
-Mouthwash production.
-Alcohol-based disinfectants.
-Alcohol-based varnishes.
-Alcoholic beverage production and perfume manufacturing.

Packaging:

It is packaged under high pressure in the following capacities:

250 liter industrial container.
30 liter small container.
4 liter laboratory and hospital container.

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